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Thursday, March 20, 2014

TOTALLY KOREAN STYLE

Living away from parent and family for almost 20 years make me living my own way.
Even though I am born in Malay family my way of living is too foreign for Malay Community.
I have my own way of interpretation in life.
Nothing to proud of anyway.
I feel lucky that my parent is one sporting parent who don't too emphasis in following the culture.
They are fine as long as their daughter live happily and don't cause trouble.
I remember when many times went back to my hometown converse in Malay with Chinese Slang since most my friend was Chinese at that time.What is my Mom reaction???? hahahaha she almost slap my face. My Mom were saying , Thank God! I never send you to England.kekekekeke..
I remember cook Chinese style food when my Mom ask me to cook. muahahahaha..... she just shake her head....what happen to my daughter????
I just gave her the look that...oho Mom! this is not my fault...I just evolve according to my surrounding....hehehehe

When talking about way of eating, I am more a mixture of all cultures.

For the past few years I am an addict to Korean Cuisine and sometimes try to cook some of their dishes.Yup yup..Korean Drama and Show effect!

Last Saturday, I went to Hartamas and this place is known as Korean Town too.
There is another Korean Town which is in Ampang One.

There three korean Mart at Sri Hartamas; Seoul Mart, Kim's Mart and Lotte Mart.
Seoul Mart located near Maybank Hartamas, Lotte Mart near Pelita Nasi Kandar and  Kim's Mart just opposite Lotte Mart.

I bought a lot of Banchan from Seoul Mart and Lotte Mart. I stop myself from visiting Kim's Mart because I am afraid of my greedy side and end up overstocked my Banchan and no space to my fridge.
Kim's Mart , I will visit you soon.....

KOREAN FOOD IN MALAYSIA
Top Left : Burdock Kimchi
Top Right : Spciy Dried Squid
Bottom Left : Spicy Dried Fish
Bottom Right : Spring Onion Kimchi

HOW TO EAT LIKE KOREAN

Top Left : Perilla Leaves Kimchi (my favourite)
Top right : Cabbage Kimchi
Bottom Left : Lotus Root in soy sauce
Bottom Right : Spicy Anchovies

How to eat all those?
Being a single and live alone.
Most of the time I am busy working and don't even have time to cook good healthy food.
I will end up cook instant noodles.
Not good for health right?

With all this banchan stock up in fridge weekly. 
I just need to cook brown rice.
Boiled kimchi soup or soy bean past soup, then take out all this dishes and eat it with hot rice and soup.
Before hook to korean cuisine , I totally skip veggies.
But after start favor on Korean cuisine...my choice of food more towards veggies and grains.

Totally my style!

Tomorrow going for my first class....so nervous breakdown to meet new people.

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