Oh! Three days staying at home I dare myself to experience different type of culinary skills. Asian - Fried Koay Teow Italian - Seafood Pasta Western - Pumpkin soup and Pumpkin cake Ahahahahahaha... talk about my pumpkin cake. How does this started???? I bought one big pumpkin. After too much hassle peeling off the thick and hard skin of that pumkin. I boiled it and blend it then boiled it into 3 different falvour. 1st pumpkin soup flavour - Original without any additional flavour add in 2nd flavour - Chicken stock and salt add in 3rd Floavour - butter, cinnamon, salt My verdict - I like the 3rd one. It taste more milky and smooth But imagine I boiled one whole pumpkin soup and only me alone to finish it. Even to drink that pumpkin soup for the whole day make me wanna throw up pumpkin. I decided to convert the remaining pumkin soup into cake. how to bake a cake? I never bake a cake before.... :) I watched the cooking show before, what I need is : * Flour - I have wholemeal wheat flour ...
In general, most people are advised to start using retinol in their mid-20s. Why do we need retinol for our skin? Well, this is because collagen and elastin production starts to slow down. Adding retinol into our skincare routine at age of 25 to 30 is the perfect time to slow down the ageing process. So, what is retinol that people are hyping about? In short, retinol is a topical product containing a vitamin A derivative. Technically speaking a type of retinoid which works to increase collagen production. It helps to treat acne, and blackheads and is also ideal to improve skincare texture such as minimising fine lines, and wrinkles and brightening dull skin. Personally, I am a beginner in adding Retinol into my skincare routine. At the age of 47 years old. I guess, am afraid to start one because I read many side effects if use it wrong. What is the side effect if you use retinol wrong? Retinols can increase your skin's sensitivity to sunlight. So, it is advisable to apply th...