Malaysia Beauty Travel and Lifestyle Blog

I discover this Kimchi Museum when I visited Coex Mall near Gangnam-Gu. With a small fees I learned about kimchi. Overthere I learned about History of Kimchi, Types of Kimchi, Nutritional benefits of kimchi and also I can taste as much kimchi I want....muahahahaha thats the best part!   What is main ingredient for kimchi? mainly vegetables such as napa cabbage,radish,scallion or cucumber and many more. Don't forget chilli peppers to spice up all kimchi....mmmmm...that is why all kimchi is red! From kimchi you can cook kimchi stew,kimchi fried rice, kimchi pancake and many more...hey even spagetti you know!!! Do you know that kimchi was introduce to Korea from Japan after the Japanese invasion. There are white and red kimchi. There sweet and sour kimchi and some even spicy salty one. Kimchi is Korea's national dish and we can say this kimchi like akin to pasta in Italy.     This is kimchi storage during old time...but now most of korean house